HS305
Human Nutrition
Status
Active
Subject code
HS
Course Number
305
Department(s)
Description
Examines digestion, absorption, transport, and metabolism; the sources and functions of proteins, carbohydrates, fats, vitamins, and minerals; nutrition, growth, health, noncommunicable diseases, and physical performance; and nutrition across the lifespan.
Min
1
Max
-
Prerequisites
HS 100 or HS 101